Over 18 years old Farm to Fork Ticket.
Join us on April 4 from 6-8pm for an evening of culinary greatness brought to you by our very own green team. Students plant, grow, and harvest delicious veggies that will be prepared into a savory dinner and served by our very own southside students.
 
Doors will open at 5:30pm for check-in.
 
Upon placing your order,  your email confirmation is your ticket. No physical tickets will be shipped. Thank you.